Magazine

Flow-profiling

Mar 04, 2020


Do you know what flow-profiling is? It means creating different coffee profiles by controlling the water flow in multiple steps. This means having the pre-infusion phase under control and a precise extraction in each stage.

Through our patented DFR (Digital Flow Regulation) system, commercial espresso machine Mina can create completely different cups with the exact same beans. To guide you through the wonders of our flow-profiling machine, when connecting to Mina’s app you will already find five recipes that were developed by our Dalla Corte experts.

Start playing with coffee like a pro barista, with Mina.

Flow-profiling